Loving Earth Camu Camu
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Camu Camu comes in a 50gram
Raw Organic Camu Camu Powder from Peru. The fruit contains powerful phytochemicals with health benefits, including the amino acids serine, valine, and leucine, and high amounts of Vitamin C second only to Gubinge.
I put this is in our smoothies, as a family we have not had not had one cold all winter.
Camu Camu (Mycaria Dubia) is a bushy tree that grows in black water rivers, especially along abandoned watercourses known as cochas. Each year, the river floods, bringing nutrients to the soil and avoiding the
depletion associated with typical farming methods; these are ecosystems of great social and economic importance to the Amazon jungle in Peru. Growing in these swampy areas, it takes years for the tree to become mature enough to bear fruit. The fruit of the tree is approximately 2 centimeters in diameter and has a purplish red skin with a yellow pulp.
Camu Camu is traditionally made into a juice by people of the rainforest to support the immune system, ward off viral infections, and help maintain optimal health, especially under conditions of stress and anxiety, which tend to deplete the immune system. It also contains bioflavonoids, the amino acids serine, valine, and leucine, plus considerable quantities of thiamine, riboflavin and niacin. Camu Camu has been used by ancient cultures to help promote healthy gums, eyes, and skin and also support the functions of the brain (nervous system) and heart (circulatory system).
Loving Earth Camu Camu is 100% pure Certified Organic, and contains no manioc root powder. We are happy to report that our Camu Camu is no longer spray dried, as Australian law now allows us to import 100% organic Camu Camu pulp, dehydrated at low temperatures. This results in a Vitamin C percentage of over 12%. Whats more, since our Camu Camu is a whole food in its full-spectrum natural form, your body can absorb the nutrients contained within much more effectively as compared to a synthetic supplement.
Health Benefits
Traditionally, native medicine practioners and herbalists have recommended Camu Camu for:
- Strengthening the immune system
- Improving symptoms of herpes infections, including mouth blisters, genital blisters, shingles blisters and other viral infections
- Promoting energy and vitality of people with chronic immune dysfunction
- Strengthening the nervous system
- Supporting healthy levels of white blood cell formation
- Detoxifying the body, especially the liver
- Promoting health of upper respiratory organs, including lungs, sinuses, nasal passages
- Promoting a healthy heart and circulatory system
It has the additional benefit of being non-irritating to sensitive stomachs and bladders.
Although the number of milligrams of Vitamin C, which Camu-Camu contains, is low compared to the milligrams in synthetically derived Vitamin C tablets, the effects on the human body are incomparable. Because of its food form, with bioflavanoids and other phytochemicals, clinical evidence suggests that it is far more effective, milligram for milligram, than synthetic Vitamin C (ascorbic acid).
Nutritional Information
Serving Size 2g
| PeråÊServe | PeråÊ100g | |
|---|---|---|
| Energy | 31.22kj | 1561kj |
| Protein | 0.04g | 2.2g |
| Fat,åÊtotal | <0.1g | 0.1g |
| Carbohydrate total | 1.82g | 91g |
| Sugars | 0g | 0g |
| Calcium | 0.086mg | 4.3mg |
| Phosphorous | 0.702mg | 35.1mg |
| Iron | 0.018mg | 0.9mg |
| Potassium | 1.42g | 71mg |
| Vitamin B1 | 0.002mg | 0.1mg |
| Vitamin B2 | 0.034mg | 1.7mg |
| Vitamin C | .24g | 12g |
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