The Whole Foodies Kona Berry Kelp Noodles
They’ve searched the mountains of Hawaii to add an extra kick of antioxidants, in fact the most powerful antioxidant to their mineral-rich kelp!
So what is this magical Kona Berry?
It’s the rich red fruit that surrounds and protects
the coffee bean.
With 6 times more antioxidants than acai and 100 times more than blueberries, The Whole Foodies couldn’t resist adding Kona Berries to their kelp, creating this inseparable combination of minerals, antioxidants
and downright natural deliciousness!
That’s it. The Whole Foodies – Whole. Real. Real.*
*Extra emphasis on the Real.
RAW and VEGAN
SIZE – 340g
Ingredients - Water, Kelp, Sodium Alginate, Kony Berry.